Nigerian Rice and Chicken Stew

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Nigerian Rice and Chicken Stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nigerian Rice and Chicken Stew is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Nigerian Rice and Chicken Stew is something that I have loved my whole life.

Many things affect the quality of taste from Nigerian Rice and Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nigerian Rice and Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nigerian Rice and Chicken Stew is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nigerian Rice and Chicken Stew estimated approx approx 1 hour.

To get started with this recipe, we must prepare a few ingredients. You can have Nigerian Rice and Chicken Stew using 28 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Nigerian Rice and Chicken Stew:

1. For the chicken
2. 1 kg Chicken
3. 1 blended/grated onion
4. 2 tbsp garlic
5. 2 tbsp ginger
6. 1 sachet Chicken seasoning
7. Fresh tyme/rosemary
8. 1 tbsp paprika
9. Water
10. For the sauce to make the stew
11. 1 can Chopped Tomatoes
12. 1 red bell pepper
13. 1 onion
14. 1 scotch bonnet pepper
15. 2 garlic cloves
16. For the stew
17. Vegetable oil
18. 1/2 onion (chopped)
19. Sauce we made for stew
20. 1 sachet stew seasoning
21. Basil
22. Meat stock
23. Meat (optional)
24. 1 tsp grounded crayfish
25. For the rice
26. Rice
27. Boiled water
28. Salt

Instructions to make to make Nigerian Rice and Chicken Stew

1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
2. When chicken is done grill in oven or fry. Add onions for taste.
3. Wash rice, par boil and cook
4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
5. In pot add oil and fry the onions
6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
8. Dish with rice and chicken

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Nigerian Rice and Chicken Stew. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!