Choco honey Coffee float

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Choco honey Coffee float. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Choco honey Coffee float is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Choco honey Coffee float is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Choco honey Coffee float, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choco honey Coffee float delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Choco honey Coffee float is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Choco honey Coffee float using 9 ingredients and 8 steps. Here is how you can achieve that.

#coffee day
An easy comforting scrumptious eye catching divine coffee float to make your taste buds scream with joy. Enjoy hot and cold in a glass.

Ingredients and spices that need to be Prepare to make Choco honey Coffee float:

1. 2 sachets instant Bru coffee
2. 4 peices milk chocolate
3. 1 tbsp coarsely crushed cashewnuts
4. 2 cups milk
5. 2 tsp cornflour
6. 2 tsp cocoa powder
7. 3 tsp honey
8. 2 large scoops Plain vanilla ice cream
9. 2 tsp dark choco chips

Steps to make to make Choco honey Coffee float

1. Melt the milk chocolate in microwave for few seconds on a small plate. Spread broken cashew on another plate.
2. Take the serving glass, coat the rim of the glass with melted chocolate. Now invert on cashew plate. Coat with broken cashew. Keep the glass in the fridge.
3. Now mix the cornflour in 5 tsps milk and keep aside.
4. Mix the Bru coffee powder, Coco powder and honey in the remaining milk and keep to heat on low to medium heat
5. Once it comes to boil stir in the cornflour mixture.
6. Whisk for few seconds till thick.
7. Take the prepared glass out of the fridge, add one or two scoops of ice cream. Now pour in the hot coffee. Enjoy watching the ice cream float to the top Garnish with chocochips
8. And voila! Don't wait another second. Start sipping right away. Enjoy.

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This isn't a full overview to fast and very easy lunch dishes but its excellent something to chew on. Ideally this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Homemade Choco honey Coffee float. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!