Samosa kadhi chaat

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Samosa kadhi chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Samosa kadhi chaat is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Samosa kadhi chaat is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Samosa kadhi chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samosa kadhi chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Samosa kadhi chaat using 18 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Samosa kadhi chaat:

1. For the coconut kadhi
2. 1 cup coconut milk
3. 2 table spoon besan
4. 3/4 cup fresh curd
5. 2 cardamoms
6. 2 cloves
7. 25 mm cinnamon
8. 1 bay leaves
9. 6 curry leaves
10. 1 tea spoon ginger grated
11. 1 tea spoon fresh red chilli slice
12. 1 tea spoon oil
13. to taste Salt
14. For garnish
15. 1/2 cup imli (tamarind) ki chutney
16. 2 table spoon coriander leaves chopped
17. 2 table spoon chopped spring onion
18. 2/3 cherry tomtao sliced

Steps to make to make Samosa kadhi chaat

1. Add the besan to curd mix well keep aside.Heat the oil in a pan and add the cardamom cloves bay leaves and curry leaves.When the curry leaves splatter add the ginger and red chilli and stir few second.Add coconut milk and 1cup water bring boil.Add the besan curd mixture and salt mix well slow flame till kadhi thickness while stirring constantly keep aside
2. Place the hot samosa in a serving bowl and spoon the kadhi over them.Top with the imli or green chutney. Garnish with coriander spring onions and cherry tomato.serve hot

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Quick Samosa kadhi chaat. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!