White rice with Mongolian chicken stew,Green salad and champman

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, White rice with Mongolian chicken stew,Green salad and champman. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

White rice with Mongolian chicken stew,Green salad and champman is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. White rice with Mongolian chicken stew,Green salad and champman is something which I've loved my whole life.

Many things affect the quality of taste from White rice with Mongolian chicken stew,Green salad and champman, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White rice with Mongolian chicken stew,Green salad and champman delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have White rice with Mongolian chicken stew,Green salad and champman using 16 ingredients and 12 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make White rice with Mongolian chicken stew,Green salad and champman:

1. Shredded chicken
2. 3 medium tomatoes
3. 1 scotch bonnet
4. 2 red bell pepper
5. 1 medium onion
6. 1 big garlic
7. 1 medium ginger
8. 1/2 tspn honey
9. 4 maggi
10. Cumin
11. Cardamom
12. Flour
13. Corn flour
14. Rice
15. Lettuce,Green pp,Cucumber and cooked carrots
16. Concentrate hibiscus 1cup,35cl sprite and 35cl fanta

Instructions to make to make White rice with Mongolian chicken stew,Green salad and champman

1. Heat some oil in a pan and add in the mix chicken. Fry till golden brown
2. In a pot add in tomatoes,Scott bonnet,red bell pepper,onions,cardamom,ginger,garlic and Maggie
3. Add 1cup of water and set on fire till all cooked
4. Remove the ingredients and blend them
5. In the mixture add in cornflour,soy sauce,and honey then stir well
6. Set the fried shredded chicken and add the mixture then paste
7. Add in spring onions and simmer for 5minutes
8. Cook rice and keep aside
9. Cut your green pp,lettuce,Cucumber,add cooked carrots and mayonnaise then mix throughly
10. 1cup concentrate hibiscus,35cl fanta and 35cl sprite
11. Pour them together and stir well then served chill
12. It's all done

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