Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج using 14 ingredients and 9 steps. Here is how you cook it.

Treat your guests with a great yet easy Lebanese meal 😍

Ingredients and spices that need to be Take to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج:

1. 1 medium onion
2. 3 cups basmati rice
3. 250 g minced beef
4. 3 chicken breasts
5. 6 cups water
6. Spices
7. 1 tsp Lebanese seven spices
8. 1/2 tsp ground all spice
9. 1/2 tsp cinnamon
10. 1 chicken stock (or 2, optional)
11. 1/4 tsp fine grain coffee (optional)
12. 1/2 cup raisin (optional)
13. 1/2 cup pistachios
14. Mixed nuts for garnish (pine nuts, pistachio, cashew...)

Instructions to make to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج

1. I found the Lebanese seven spices in a local supermarket in Bristol called Dunya but I think they sell them in Asda. Those spices are a must have! They go perfectly with minced beef and all types of meat
2. Start with frying the onion in a little bit of olive oil
3. When the onion is almost cooked add the minced beef and put the heat up
4. Add the spices to the meat and mix well until the meat is cooked
5. Add the rice and mix it with the meat then add the raisin and pistachios to the mixture
6. Add 6 cups of water to the rice and leave for almost 20min until cooked
7. In a pan, add some oil and fry the chicken until cooked, then cut it into small pieces
8. Add chicken pieces to the cooked rice and mix a little bit. Keep some of the chicken for the top
9. Fry any nuts you like then add it with the chicken on top of the rice and bonne appetite!

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