Coffee semolina cup with chocolate ganache

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Coffee semolina cup with chocolate ganache. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can cook Coffee semolina cup with chocolate ganache using 9 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Coffee semolina cup with chocolate ganache:

1. Semolina cup coffee
2. 1/2 cup Semolina
3. 1 1/2 tsp Coffee
4. 300 ml Condensed milk
5. 2 cup Milk
6. as needed Butter
7. For chocolate Ganache
8. 50 gm Dark chocolate chopped roughly
9. 1/4 cup Milk

Steps to make to make Coffee semolina cup with chocolate ganache

1. Take 2tbps butter in a pan. Heat it on a medium flame add semolina in a butter & stir fry continuously to avoid lumps.Soon the colour changes to golden brown.Be careful not to burn.
2. Pour condensed milk in a pan & cook for 1 minute on low flame. Prepare coffee, take 3-4 tbsps of milk in a cup& mix coffee in it to form a thick paste.Add rest of the milk & no lumps at all. Mix it well.
3. Then pour half of the mixture into condensed semolina milk mixture. Cook 1-2 min on medium flame. Once the mixture thickens add rest of the coffee mixture. Cook for 2-3 minutes.
4. Again the mixture starts thickening & it starts leaving the pan & looks like a lump. Switch off the flame & transfer the mixture in a greased molds. Allow them to cool.
5. Now prepare the ganache or chocolate sauce. In a pan add chopped chocolate & microwave for 1 min. Add butter & mix it with fork. It looks shiny & Smooth. Add milk to make a chocolate sauce.
6. Once the cup cooled completely, unmold them. Arrange on serving plate & pour chocolate sauce on it.Garnish with it with nuts & chopped chocolate. Serve chilled or at room temperature. Enjoy the delicious coffee cups with chocolate sauce.

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