Coffee Dosa

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Coffee Dosa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Coffee Dosa is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Coffee Dosa is something that I have loved my whole life.

Many things affect the quality of taste from Coffee Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coffee Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coffee Dosa is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coffee Dosa estimated approx 2 hours 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Coffee Dosa using 16 ingredients and 3 steps. Here is how you cook that.

#goldenapron3 This coffee flavoured dosa prepared with coconut, strawberries , cucumber and beetroot is amazing to taste and must try for all.

Ingredients and spices that need to be Make ready to make Coffee Dosa:

1. 1 1/4 cup rice
2. 1/4 cup black gram (udad dal)
3. 1 tbsp Bengal gram
4. 1 tsp fenugreek seed
5. to taste Salt
6. 1 tbsp sugar
7. 1 tsp chat masala
8. 1 thin slices beetroot
9. 1 slices of cucumber
10. 1 tsp coffee (dissolve 1/4 cup of water)
11. 1/2 tsp coffe for batter
12. 1/4 cup oil
13. 6 nos sliced strawberries
14. 1/2 cup grated coconut
15. 1 chopped green chilli
16. as needed Whipping cream for serving

Instructions to make to make Coffee Dosa

1. Wash and Soak all dals and rice for about 2 hours then grind it, make fine paste making dosa. Add salt to taste and 1/2 tsp coffee powder, mix well. For stuffing, in a plate, take coconut grated, sugar, cucumber slices, strawberry slices, beetroot slices, chopped green chilli and chat masala mix it keep aside.
2. Heat a greased tawa sprinkle some coffee water then pour the ladle of batter spread it, sprinkle 1 tsp oil and brush with little coffee water, make crispy dosa.
3. Stuffed with stuffing serve whipping cream.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Coffee Dosa. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!